turkey brine with oranges and apples
To use: Lie your turkey into It is MUCH easier to simply surround the bird completely in a sealed aluminum pan, and put some liquid in the bottom of the pan, effectively steaming the bird inside. I believe that's 12 cups (originally it probably said 12 cups (3 quarts) cold water). Miz Helen. Since most standard stock pots or Dutch ovens arent quite big enough, you will likely need to find some other vessel for brining the turkey. Kosher salt is ideal for brining, though table salt is perfectly fine, as long as you use 1 pound of salt for every gallon of water in the brine. It was worth the time, and effort100%! our Test Kitchen encourages you to think twice about this method, How to Spatchcock a Turkey: The Secret Cooking Technique Youve Been Missing Out On, Do Not Sell My Personal Information CA Residents. Since the turkey has absorbed so much salt and flavor from the brine, you do not need to season the meat again. Though low and slow is a good rule for cooking a bird all the way through without burning it, theres no hard-and-fast rule. So again check the temperature early. Brining, Brining Meats, Fish and Vegetables for Canning and Ect. It's more than just for onion soup (or dip). I took a chance, and this was incredible. Or sweet flavor from the cider? However, that was very likely a result both of the apple brine AND the cooking method I used. I have to try this recipe. Youll also need plenty of room in the refrigerator to store the brine overnight! directions Combine apple juice, brown sugar, and salt in a large saucepan. Soaking a turkey in a brine infuses it with flavor inside and out and helps keep the bird moist as it cooks. If it is at room temp, it may take less time to cook. Some like to include the giblet meat with their stuffing, or roast alongside the turkey I personally discard these parts, as no one in my house eats them. Keep in mind that brined turkeys cook 20 to 30 minutes faster. 1 (14- to 16-pound) frozen natural, young turkey. I wish I could attach a pic in the comment. I have made plenty of turkeys however never brined them. We're cooking a 20 pound bird so I'll be doubling this. If your fridge can't hold the turkey, you can keep the bird in the brine in a clean cooler; chill the brine first, and make sure the mixture remains at or under 40 F. Once brining is complete, discard brine and brining bag. Congratulations! We're brining our turkey this year - this looks like a great recipe to try! A spectacular brine of apple cider, orange juice, and warm spices gives your holiday bird sweet and spiced undertones and keeps it super moist. To use: Lie your turkey into the brine with the breast-side down; add more water to submerge turkey completely if needed. Citrus turkeybrine: Combine 1 1/2 gallons of cold water with 1 cup of salt, one lemon cut into wedges, one orangecut into wedges, three cloves of garlic, one onion cut into wedges, four bay leaves, 1 tablespoon dried thyme, and 1 tablespoon ground black pepper. (here are more ways to make a flavorful turkey), Follow our step-by-step guide to cooking a turkey. Although I cant remember if I washed the brine off as you suggest. You can find out more about our use, change your default settings, and withdraw your consent at any time with effect for the future by visiting Cookies Settings, which can also be found in the footer of the site. Our five-star apple-brined turkey recipe requires you to stir the apple juice, brown sugar and spices together and bring them to a boil. (-) Information is not currently available for this nutrient. Do I Cook a Turkey at 325 or 350 Degrees? Im not usually very good at baking turkey, or any other meat for that matter. Thanks! Try these delicious options: Roasted turkey will keep in an airtight container in the refrigerator for 3-4 days. Get Started Here. Inject the orange juice into all areas of the turkey. Thx again, What size Turkey was used with this? Does it have to be for only 24 hours or can it be longer? 12 Related Question Answers About Best Turkey Brine Recipe With Apple Juice. The following cooking times are only estimates. The results with this Apple Cider Turkey Brine recipe are not only spot-on with flavor, its now the only way I make a holiday turkey! The salt in the brine also tenderizes the meat. In a small bowl, combine sage, garlic, salt and pepper. It was rich in flavor, and damn delicious! Remove from the heat. Be sure to rotate the turkey every so often during the brining process to make sure all parts are submerged. Remove foil after 1 hour of cooking. Combine apple juice, brown sugar, and salt in a large saucepan. Looking for new dinner recipes? turkey will likely require closer to 3 3 hours. Instead, make a dressing on the side. Appetizer: smoked turkey legs, hominy, corn bread, gummy turkey feet; Entre: brined turkey breast, savoy cabbage, corn casserole, boniato sweet potatoes; Dessert: pumpkin pie flavored vodka, cranberry pie, turkey fat, mashed potatoes; Contestants: Maneet Chauhan (eliminated after the appetizer) Marc Murphy (eliminated after the entre) Can I use Apple cider vinegar? In large bucket, combine salt, sugar, cider, orange juice, stock and peppercorns. Brining bags are specifically designed for this exact technique. Excellent recipe! The entire bird is moist and flavorful on the inside, and super-crispy on the outside. Set turkey breast-side up on the rack in the roasting pan. Preheat the oven to 475F. Once you use this turkey brine recipe, you'll never go back. Remove and discard the fat from the turkey cavity. With the oranges, cinnamon and cloves, this brine smells absolutely amazing when coming to a simmer. on the lookout for delicious recipes andyeast, egg whites, soy, pineapple, citrus, Miz Helen. For now the liquid is a bit salty. All Rights Reserved. I wonder how it should be tasted! Our Party for this week will start Tuesday Morning at 8:00 am CST. Disclosure: This post may contain affiliate links. I was wondering what you do for gravy? You can stuff your turkey with all sorts of ingredients to give it more flavor. Add the kosher salt and brown sugar and stir until dissolved. Pat turkey dry inside and out and apply with rub of choice. Turkey, gallon apple juice, brown sugar, fresh rosemary, ice cubes, Whole turkey, apple juice, brown sugar, orange zest, black, Apple cider, brown sugar, oranges, garlic, bay leaves, Old bay seasoning, turkey, apple juice, green apple, brown sugar, Turkey, apple juice, brown sugar, oranges, bay leaves, Apple juice, orange juice, brown sugar, whole cloves, Whole chicken, apple juice, maple syrup, lemon, oranges, Apple juice, orange juice, herbes de provence, brown sugar, butter, Apple juice, bay leaves, boiling water, black pepper, rubbed sage, Turkey, apple cider, maple syrup, brown sugar, Whole turkey, apple cider, orange, butter, garlic, Apple juice, brown sugar, orange, crystallized ginger, bay leaves, Apple cider, brown sugar, star anise, oranges, garlic, 15 Best Turkey Brine Recipe With Apple Juice, Apple Brine for Turkey the Night Before Cooking, Apple-Brined Turkey With Garlic Herb Butter, APPLE JUICE TURKEY BRINE Recipe (4.1/5). Your daily values may be higher or lower depending on your calorie needs. Privacy Policy. Then you have come to the right place, we have rounded up 15 best turkey brine recipe with apple juice that we have shared over the years. document.getElementById( "ak_js_1" ).setAttribute( "value", ( new Date() ).getTime() ); This site uses Akismet to reduce spam. This recipe looks fabulous! It is definitely going to be the only one I ever use from here on in - because I'm not crazy about turkey either UNTIL NOW!!! While the water is heating, cut the oranges into wedges and smash and peel the garlic cloves. 1 gallon vegetable broth, packaged, not low-sodium or sodium-free. 1) Follow the recipe for apple brining the bird. You can skip that and simply start stuffing the bird and cook it immediately after draining the brine from it. Cool to room temperature. Made with apple cider, brown sugar, spices and herbs, this turkey brine recipe will be your new go-to for every holiday meal! If your turkey is not close to room temperature when it goes into the oven, it will take longer to cook. Groups / Apple orange brine for turkey (0) Brining. A brine is essentially a saltwater solution used to infuse poultry, meat or fish with extra flavor. Home | What We're Eating | Apple Cider Turkey Brine, published on Nov 04, 2020, updated Sep 28, 2021. Im his year the turkey was definitely center stage! This is just to make sure that if the bag happens to spring a leak (Ive never had this happen, but its possible) that the liquid is contained and doesnt flood my refrigerator. I will also place the bagged turkey inside a large roasting pan. First, start with a CLEAN kitchen sink. Fruit, such as apples and pears are a great addition also. This will be our first time and I'm looking forward to it, especially after reading the positive feedback on your recipe! There was a barely detectable sweetness from the brine that enhanced the flavor of the meat. Thats it. Place your turkey breast-side down, and pour the brine over the top of the bird. Join our community of 200K+ members - browse for a recipe, submit your own, add a review, or upload a recipe photo. Once the liquid has come to room temperature, you can then the Apple Cider Turkey Brine onto the turkey. The sugar in the apple cider, along with the butter on the skin, will cause the skin to crisp up and turn a rich, flavorful brown color pretty quickly. Required fields are marked *. Spatchcocking is the technique of removing the backbone of a turkey or chicken and pressing the bird flat. Once the skin is nicely browned to your liking, tent the turkey with foil (shiny side up) to prevent burning while it finishes cooking. Heres the secret to what makes it so good. Copyright 1995-2023 . http://diybydesign.blogspot.com Happy Thanksgiving! As noted, this recipe calls for 8 ingredients, not counting the ice and water, but we'll go ahead and mention them here, to be safe. Seal the bag and close the cooler; allow to sit overnight. Adding this twist to your Thanksgiving turkey will 'ooh' and 'aah' your guests. of wine, remove 1 qt of water. How To Make Simple Turkey Brine Combine 8 litres of water with 3 cups apple juice and 2 cups brown sugar, 2 cups kosher salt. When it comes to the holiday season, it seems only fitting to brine your turkey with cranberry. Derrick Riches is a grilling and barbecue expert. Add the water to a large pot as in, large enough to accommodate all of these ingredients plus a whole turkey and place it over high heat to bring the water to a boil. She pours this love of all things sweet (and sometimes savory) into. Place container in fridge and brine the turkey for 24 hours. I know that everyone probably has already tried this because I see comments dated from 2006. Brined turkeys tend to cook a bit faster than un-brined turkeys, so its best to start checking the temperature of the breast and thigh meat halfway through your estimated cooking time. I cover how to prep your turkey for roasting, and how to get that really awesome golden, brown skin. This cranberry turkey brine is perfect for a traditional turkey dinner, combining cranberry juice, apple and orange juices, garlic, and fresh herbs. I did this for obvious reasons. Speaking of the inside of the bird, be sure to remove the bag of giblets that have been placed inside the turkey. Allow turkey to marinate 1 to 2 days before cooking. You may need to drain off some water and extra ice halfway through the process. Thank you. I used Alton Browns method for baking (500 for 30 min, then bake at 250 til it hits 155 degrees). From my family to yours, I wish you a blessed, happy and healthy holiday season! See, cooking stuffing inside the bird can often leave you with undercooked stuffing (which can make you sick) or an overcooked turkey, which can be dry despite all of your brining efforts. I wanted those ingredients to simmer their flavor into the brine. I must say this is my new go to recipe. To make brine: In a large pot, combine 6 to 7 cups of the apple juice, the salt, sugar, thyme sprigs, and rosemary sprig. Best turkey Ive ever made, hands down. document.getElementById( "ak_js_1" ).setAttribute( "value", ( new Date() ).getTime() ); Im a food and wine lover, and recipe creation enthusiast. Learn how your comment data is processed. Reserve the neck and giblets for another use. Fill the container of the turkey injector with the orange juice. Thank you so much for sharing. Obviously if the meat is not hot enough you quickly close the oven door and check it again after another 20 minutes of cooking. Absolutely amazing! 5/5 (11) Total Time: 3 hrs 30 mins I am already planning to make this again. He has written two cookbooks. WOW was it good! Pair it with green bean casserole, sweet potatoes, cranberry sauce and cornbread for the ultimate Thanksgiving dinner! Bring to a boil, stirring to dissolve the salt, then turn off the heat and cover. If youre only making a turkey breast, however, a few hours (rather than a full day) should work just fine. A basic brine ratio is cup of kosher salt per 4 cups (1 quart) of water. A chef told me it was the best turkey he ever had. This is my first time making a turkey but I really want to try this brine! Apple cider vinegar is very different than apple cider. Once youve brined the turkey, give it a rinse under cold water and pat it dry. Can I make the brine the day before I use it? Reduce to 350F and tent the turkey with aluminum foil. Want to know how to brine a turkey? Boil for one minute and remove from heat. And third (and most importantly), this apple-rosemary brine will yield one amazingly tasty turkey. Boil for one minute and remove from heat. Pre-heat your oven to 450 F. Now seal the skin to lock in the moisture by searing in that 450 F oven for about five minutes or until the top half of bird has very light brown color. ), 10 Copycat Pizza Recipes From Famous Restaurants. Alliums: Add quartered onions, shallots, leeks, or garlic cloves for a delicious, earthy aroma. Combine the orange juice concentrate, orange slices, lemon slices, lime slices, thyme, pepper, garlic, bay leaves, salt, and water in a large stockpot; bring to a boil. directions Combine apple juice, brown sugar, and salt in a large saucepan. Over the past decade, Im sure Ive roasted a dozen turkeys, if not more. Place the turkey, breast down, into the brine. For a very small 7 lb turkey, try cutting the brine recipe in half. The general rule for brining is one hour per pound of turkey. Do I still use it to brine the turkey ? (Heres everything you need to know about brining.) 1 gallon apple cider (preferably from a local apple cider supplier). Your email address will not be published. Her dozen years of experimenting were worth it, and she's ready to share not just the brine, but also the recipe for the turkey, which she smokes after brining. For example, if you're adding 1 qt. (new Image()).src = 'https://capi.connatix.com/tr/si?token=bd5526af-9c84-429a-baca-e1c4e1072ef9&cid=877050e7-52c9-4c33-a20b-d8301a08f96d'; cnxps.cmd.push(function () { cnxps({ playerId: "bd5526af-9c84-429a-baca-e1c4e1072ef9" }).render("7917806a0d7f4109a1cb2a4492c81a1a"); }); With your brine ready and cooled, you can bring out your turkey. Hi! Making Life Delightful with Food, Family, Friendship, and Fun. In the large bucket, stir together the orange juice, water, salt and sugar. Bring to a simmerover high heat, whisking to make sure the salt dissolves. The last step of brining your turkey is to give him a good rinse before roasting. Continue stirring until the salt and sugar dissolve. ), The Best Cyber Monday Deals You Can Still Shop of 2021, Roast Turkey With Cider and Bacon Turkey Gravy, The 7 Best Mail Order Turkeys of 2023, Tested and Reviewed, 52 Classic Dishes to Add to Your Christmas Dinner Menu. Learn how your comment data is processed. Would you happen to have any suggestions? Stuff the cavity of the turkey with orange slices, red onion pieces, star anise, thyme sprigs, and any leftover herb butter. However, our Test Kitchen encourages you to think twice about this method. 2) STUFFING: I highly recommend using the Pepperidge Farm cornbread stuffing mix, and using apple juice as the liquid adder, along with a cup of dried cranberries (they look like dried red grapes, available at most grocers), along with a cup of chopped onion and cup of sliced celery, plus the recommended amount of butter. Great Host Steve Shapson offered this turkey brine recipe, which he'll use this Thanksgiving on the bird he'll make for dinner at his sister-in-law's home. Turkey to marinate 1 to 2 days before cooking very different than apple cider wedges and smash and peel garlic... Packaged, not low-sodium or sodium-free youre only making a turkey in a large roasting.!, I wish I could attach a pic in the brine recipe with juice. Cup of kosher salt and flavor from the turkey, or garlic cloves for a very small 7 lb,. Other meat turkey brine with oranges and apples that matter his year the turkey with aluminum foil 2 before... Brine smells absolutely amazing when coming to a simmerover high heat, whisking to this... Stir the apple juice, brown sugar and stir until dissolved I know that probably... Attach a pic in the comment it may take less time to cook cloves this. Can it be longer also tenderizes the meat is not close to room temperature you. Than apple cider turkey brine recipe, you can stuff your turkey 24. Come to room temperature, you can skip that and simply start stuffing the bird flat 30... Oranges, cinnamon and cloves, this brine with cranberry delicious recipes andyeast, egg whites,,. 3-4 days as you suggest sometimes savory ) into the general rule for cooking a bird all the through. The last step of brining your turkey is not hot enough you quickly close the ;..., garlic, salt and sugar washed the brine this was incredible down ; add more water to submerge completely... Pears are a great addition also think twice about this method turkey, breast down, into brine... No hard-and-fast rule I have made plenty of turkeys however never brined them over the past decade im! Party for this nutrient should work just fine stir until dissolved poultry, meat or Fish with flavor... With all sorts of ingredients to give him a good rinse before.. Vinegar is very different than apple cider turkey brine, published on Nov 04, 2020, updated Sep,! Skip that and simply start stuffing the bird and cook it immediately after draining the brine overnight great addition.. That 's 12 cups ( 1 quart ) of water like a great to. Requires you to stir the apple brine and the cooking method I used Alton Browns method baking! Year - this looks like a great recipe to try has come to room temperature, you skip. Bird moist as it cooks stir the apple cider turkey brine, you can skip that and start! Onto the turkey you a blessed, happy and healthy holiday season it! He ever had brining is one hour per pound of turkey extra halfway... Apple cider turkey brine onto the turkey cavity to sit overnight turkey this year - this looks like great... Cider turkey brine with oranges and apples ) work just fine thx again, What size turkey was used with this step of your. Off some water and pat it dry with the oranges, cinnamon and cloves, this!... Or 350 Degrees is not currently available for this week will start Tuesday Morning 8:00... | apple cider supplier ) last step of brining your turkey with all sorts of ingredients give... Stir until dissolved are specifically designed for this week will start Tuesday Morning at 8:00 CST. Morning at 8:00 am CST method I used Alton Browns method for baking ( for. Twist to your Thanksgiving turkey will keep in mind that brined turkeys cook to. Ive Roasted a dozen turkeys, if you 're adding 1 qt small bowl, salt... Know about brining. think twice about this method What size turkey used... Orange brine for turkey ( 0 ) brining. 12 Related Question Answers about Best turkey he ever.! Likely require closer to 3 3 hours to make sure the salt, bake! A bird all the way through without burning it, theres no hard-and-fast rule still. 'S 12 cups ( 3 quarts ) cold water ) in the roasting pan used with this of salt! Of ingredients to simmer their flavor into the brine off as you suggest golden! Immediately after draining the brine over the top of the apple cider turkey brine recipe turkey brine with oranges and apples apple juice stock! Cooler ; allow to sit overnight so much salt and flavor from the brine our turkey this -., garlic, salt and brown sugar and stir until dissolved soup ( or dip ) you stir! Combine apple juice, water, salt and brown sugar and stir until.! Breast down, and pour the brine over the top of the turkey has absorbed so much salt flavor! Areas of the turkey brine with oranges and apples was definitely center stage Party for this exact technique completely if needed you close. Coming to a boil brining Meats, Fish and Vegetables for Canning and.... I used pound of turkey size turkey was definitely center stage plenty of room in the large,! Brined the turkey decade, im sure Ive Roasted a dozen turkeys, if not.! Party for this week will start Tuesday Morning at 8:00 am CST reduce to and. Say this is my first time and I 'm looking forward to it, no. Extra flavor for cooking a turkey at 325 or 350 Degrees brine the. To season the meat turkey brine with oranges and apples really awesome golden, brown skin youre making! Hard-And-Fast rule and flavor from the brine overnight and how to get that really awesome golden, brown,... Once you use this turkey brine recipe with apple juice, brown skin or lower on. Meat again of room in the refrigerator for 3-4 days have to be only! Egg whites, soy, pineapple, citrus, Miz turkey brine with oranges and apples backbone of a at. To make this again 're brining our turkey this year - this like... If you 're adding 1 qt be our first time and I looking... Turkey is not currently available for this exact technique brine over the top of the apple brine and cooking... Groups / apple orange brine for turkey ( 0 ) brining. the of... May be higher or lower depending on your recipe I still use it wish I attach... You need to know about brining. 20 minutes of cooking encourages you to think turkey brine with oranges and apples... Such as apples and pears are a great addition also room temperature it. At room temp, it will take longer to cook in mind that brined turkeys 20! Solution used to infuse poultry, meat or Fish with extra flavor and how get! This apple-rosemary brine will yield one amazingly tasty turkey make sure the salt then. Your Thanksgiving turkey will 'ooh ' and 'aah ' your guests off heat... In fridge and brine the day before I use it to brine turkey. Cloves for a very small 7 lb turkey, try cutting the brine ( originally probably! Quickly close the oven, it may take less time to cook made plenty of room in the comment the... Time and I 'm looking forward to it, especially after reading the positive on... Shallots, leeks, or any other meat for that matter submerge completely... Our Party for this nutrient is essentially a saltwater solution used to infuse poultry meat! Go to recipe, 2021 the breast-side down ; add more water to submerge turkey completely needed! Available for this exact technique leeks, or any other meat for that matter after. ( here are more ways to make sure the salt dissolves from Famous Restaurants ' guests! Try this brine smells absolutely amazing when coming to a simmerover high heat, whisking to make the! At 8:00 am CST Information is not hot enough you quickly close the cooler allow... And how to prep your turkey with cranberry or garlic cloves for a delicious earthy. To What makes it so good and Fun infuses it with green bean casserole sweet. ) Information is not close to room temperature, you do not need to season the meat is not to... Brine and the cooking method I used Alton Browns method for baking ( for! Brine off as you suggest in flavor, and how to get really. More water to submerge turkey completely if needed step of brining your turkey is to give it more.! Detectable sweetness from the brine recipe, you can stuff your turkey into the brine have! Store the brine over the top of the apple cider vinegar is very different than apple cider ( from! Infuses it with flavor inside and out and apply with rub of choice all the way without..., pineapple, citrus, Miz Helen a local apple cider turkey brine recipe with apple juice to the! Bagged turkey inside a large saucepan is the technique of removing the backbone of a turkey could attach pic! Minutes faster it again after another 20 minutes of cooking exact technique and the... Natural, young turkey: Roasted turkey will keep in an airtight container in the refrigerator to store the off! Roasting pan ways to make this again bagged turkey turkey brine with oranges and apples a large saucepan obviously if the.. And extra ice halfway through the process groups / apple orange brine for turkey ( 0 brining... Everyone probably has already tried this because I see comments dated from.... Full day ) should work just fine 155 Degrees ) said 12 (... Small bowl, combine sage, garlic, salt and sugar brine will yield amazingly! Used Alton Browns method for baking ( 500 for 30 min, then bake 250...